ProfiCook PC-VK 1146 Vacuum Sealer, Vacuum Device

Stainless steel housing, vacuum cooking, 4-level vacuum regulation, up to 30 cm film width, 2250 g

The ProfiCook PC-VK 1146 vacuum sealer offers a fast and effective method for vacuum sealing food. With its powerful technology, nutrients and vitamins are preserved up to 8x longer. Ideal for storage and vacuum cooking.

CHF78.95

Incl. VAT and recycling fee

4 available

Free shipping with Swiss Post
Us de Bärge – shipped from Thusis
60 days free returns
Price match guarantee

Description

The ProfiCook PC-VK 1146 vacuum sealer is a fully automatic device with a robust stainless steel housing that vacuum seals food in no time. Vacuum sealing keeps food fresh up to 8x longer, and vitamins and nutrients are preserved. It protects against freezer burn when freezing and is excellent for seasoned and marinated foods, as vacuum sealing creates a more intense aroma. Additionally, vacuum cooking (Sous Vide) allows for gentle preparation in its own juices without drying out. The electronic vacuum regulation in 4 levels makes it suitable for delicate foods as well. An extra wide sealing seam ensures safe storage of the food.

Specifications

General
Brand	ProfiCook
Model	PC-VK1146
GTIN	04006160114607
Packaging dimensions
Height	19.1 cm
Width	41.5 cm
Depth	11.5 cm
Weight
Weight	2250 g