Caputo
Caputo Flour Manitoba Oro «Tipo 0» 1 kg
1000 g, Vegetarian, No certification, Fairtrade: No, Organic: No
Caputo Flour Manitoba Oro «Tipo 0» is a high-quality Italian flour, ideal for the preparation of bread, pizza, and pasta. With its fine texture and excellent baking properties, it is the perfect choice for anyone who loves authentic Italian baked goods.
CHF13.95
Incl. VAT and recycling fee
More than 10 available
- Free shipping with Swiss Post
- Us de Bärge – shipped from Thusis
- 60 days free returns
- Price match guarantee
Description
The Caputo flour Manitoba Oro "Tipo 0" is made from high-quality wheat varieties and offers excellent baking properties. It is particularly suitable for making doughs that require a long fermentation time and ensures optimal elasticity and structure. This flour is vegetarian and contains no additives. With a package size of 1 kg, it is ideal for hobby bakers and professionals who value quality. Enjoy the authentic taste of Italian baking art.
Specifications
| General | |
|---|---|
| Product type | Flour |
| Dietary | Vegetarian |
| Certificates | No certification |
| Fairtrade | No |
| Organic | No |