Caputo
Caputo Flour Doppio Zero «Tipo 00» 1 kg
1000 g, Doppio Zero, fine grinding, high water absorption, ideal for pizza and pasta
Caputo Flour Doppio Zero «Tipo 00» is a high-quality flour for the preparation of pizza and pasta. With its fine texture, it ensures perfect results in Italian cuisine.
CHF13.95
Incl. VAT and recycling fee
More than 10 available
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- Us de Bärge – shipped from Thusis
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Description
The Caputo flour Doppio Zero "Tipo 00" is ideal for anyone who wants to prepare authentic Italian dishes. It is characterized by its particularly fine grinding, which allows for excellent dough development. This flour has a high water absorption capacity, resulting in a smooth dough that achieves a crispy crust and an airy structure when baked. Perfect for pizza, pasta, and other Italian specialties.
Specifications
| General | |
|---|---|
| Product type | Flour |
| Dietary | no information |
| Certificates | No certification |
| Package size | 1000 g |
| Fairtrade | No |
| Organic | No |